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S+P Menu

We like to keep things fresh, so we often we change our menu if we find some great new finds.

So while we work hard to keep some of your favorite wine and beer in stock, and this menu up to date, you may find that some items may differ from time to time.

Sloan + Parker Come and Sip Awhile


Medici Ermete, Reggiano Lambrusco  |  Quercioli Secco

fresh  |  a touch sweet  |  floral  |  bright ruby red

LaLuca Prosecco

orchard fruit  |  pear  |  minerally  |  rich & creamy  |  off-dry

Col de’ Salici Rosé de Salici

pink pomegranate seed  |  cherry & berry  |  satiny finish  |  crisp

Bottex Bugey Cerdon “La Cueille” Rosé NV

adult juice  |  no dosage  |  touch sweet  |  hamburgers on the beach

Bruno Paillard Champagne Premiere Cuvee Extra Brut

straw gold  |  small bubbles  |  citrus  |  red fruit  |  almonds  |  brioche


Maison Saleya, Cotes de Provence Rosé

tropical fruit  |  tagerine  |  ginger hints  |  raspberry  |  dark cherry

Halter Ranch, Rosé

rich color  |  strawberry  |  citrus  |  tropical fruits  |  bright minerality

Triquevedel Tavei Rosé

Hemingway’s favorite  |  raspberry pink  |  goes with everything!

Resign Rosé

deep copper color  |  savory  |  layered  |  Rhone varietals


Gainey Sauvignon Blanc

bright citrus  |  honeydew  |  grapefruit  |  guava  |  mineraly herbs

Torres, Paso das Bruxas, Albariño

citrus  |  white peach  |  lime zest  |  dry

Kuentz-Bas, Riesling

floral  |  lemony  |  fruity  |  dry  |  fresh apple

Illahe Viognier

stone fruit  |  banana  |  honey blossom  |  off-dry  |  pair: halibut

Cuvaison, Chardonnay Estate Carneros

orange blossom  |  honeysuckle  |  stone fruit  |  citrus  |  white peach

Frank Family Vineyards Carneros Chardonnay

toasted brioche  |  baking spices  |  melon  |  balanced acidity

Ancient Peaks Chardonnay

butterscotch  |  spice  |  vanilla  |  sumptous  |  full body


Kermit Lynch Cotes du Rhone

fresh  |  a touch sweet  |  floral  |  bright ruby red

Domaine du Fontsainte Corbieres Rouge

cherries  |  blueberries  |  cocoa powder  |  ruby color

Chanteleuserie Bourgueil “Alouettes” Rouge

wild berries  |  peppery notes  |  gentle finish  |  think picnics & BLTs

Halter Ranch Synthesis

black cherry  |  plum  |  smooth  |  pair with everything or nothing

Julia James Pinot Noir

plum  |  red cherry  |  touch of cinnamon  |  pair with salmon & chicken

Boomtown Merlot

cherries  |  malted chocolate  |  pair with ribs and meat sauce

Franco Serra Barbera d’Alba

chocolate  |  red fruit  |  tobacco  |  pair with tomato dishes

Noir 46, Malbec

big  |  fruity  |  plum  |  dark color  |  pair with lean meat, pork

Peirano Estate Vineyards, Petite Sirah

rich color  |  blueberries  |  boysenberries  |  chewy  |  lingers

Turley Zinfandel Juvenile

pepper  |  sweet  |  smoky  |  raspberry  |  a big hug for your mouth


Bear Republic, Racer 5 IPA

smooth hops  |  nutty  |  full-bodied  |  IPA for non-IPA drinkers

Ballast Point, Sculpin

apricot  |  peach  |  mango  |  hoppy  |  a slice of San Diego in TX

Thirsty Planet, Thirsty Goat Amber

sweet  |  malty  |  spicy finish  |  pair with cheddar cheese

Legal Draft, Free & Clear (GF)

golden honey color  |  grapefruit  |  hoppy  |  dry peppery finish

Big Bend Brewing Co. Hefeweizen

banana  |  clove  |  light floral notes  |  as a hefeweizen should be

Boulevard Brewing, Tank 7 Farmhouse Ale (8oz.)

straw color  |  grapefruit  |  hoppy  |  dry peppery finish

Rahr & Sons, Texas Red American Amber

malty  |  caramel notes  |  medium-bodied  |  some hoppy bitterness

VooDoo Ranger Juicy Haze IPA

hop & citrus aroma  |  tropical  |  caramel-like malt   |  not too heavy

Dos Equis


The Temptress, Imperial Milk Stout (8 oz.)

thick  |  chocolate  |  caramel  |  silky mouth feel  |  sippin’ beer


Perucchi Vermouth Gran Reserva Red

Christmas in a glass  |  perfect aperitif  |  nutmeg  |  cloves

Perucchi Vermouth White Extra Dry

on the rocks  |  or in a martini  |  not your grandma’s vermouth

Warres Otima Tawny Port 10-Year

a little sweet  |  dried fruit  |  serve chilled  |  after dinner sipper


Pompita Barcelona Red Sangria

100% Tempranillo  |  blood orange infused  |  citrus  |  light spritz

Pompita Ibiza Rose Sangria

100% Tempranillo  |  watermelon & citrus infused  |  light spritz

Pompita Madrid White Sangria

100% Macabeo  |  grapefruit & citrus infused  |  light spritz

Prosecco Mimosa

enough juice to color the Prosecco but that’s it


Clamato juice  |  Dos Equis  |  hot sauce  |  lime


Cheese Plate

3 cheeses  |  accoutrements from our pantry  |  breadsticks: San Fran

Charcuterie Plate

3 meats  |  accoutrements from our pantry  |  breadsticks: San Fran

Hummus Plate

rotating hummus  |  seasonal crudite  |  some sort of carb

Open Faced Sandwich

brie & proscuitto  |  turkey & muenster  |  served with potato chips

Bruschetta Bites

8 bite-sized bites  |  rotating options

Seasonal Salad

seasonal selection  |  ask your server for today’s selection


Mixed Olives or Mixed Nuts or Trail Mix

chef’s choice


Brownie Bottom Cheesecake

with optional chocolate or caramel drizzle

Cake Ball Trio

seasonal selection served with a dipping sauce